Chocolate Chip Cookies and Olives

I got some chocolate chip cookies made with Malitol. So we'll see how I do on them. (I'm also using Sweet 'n Low lately instead of Splenda. My sources say it's much better, and I do seem to feel better on it. I still miss ice cream, though!!)

I ate some of these cookies for supper, along with black olives, and some other stuff. I don't know why, but I just love black olives. Green ones are pretty good, too. Actually, hey, so are the red ones and the strange ones you find in those olive bars in big Giant stores.

I guess that's all I have to say about food today.

If you hear some crunching, it means I went back to the cookies.